Showing posts with label blackberry. Show all posts
Showing posts with label blackberry. Show all posts

Friday, August 1, 2008

Mostly Pictures

It's been another busy week. I took a vacation week last week and spent this week at work catching up. Sometimes taking a vacation isn't worth it. I've neglected the garden even more than usual this week and it's a mess.

But here's an update anyway. Mostly just pictures.

The sugar sorghum I'm trying has put out seed heads. I'll cut it down in a few weeks and see if it's actually sweet.





I checked my garden this morning and set up some irrigation. My two remaining walking stick cabbage plants looked pretty good. They both had several large leaves at least 18" long and probably closer to 2 feet long. This afternoon, one of them has been eaten by something.





The vine that came up by itself in a flower bed is still unidentified. I thought it looked like a pumpkin but now it's got fruit and I don't know what it is. It's nothing I've ever grown before.





The fuji apple I cut down due to fire blight is putting out new suckers. I'm cautiously optimistic.





Something's been eating blackberries. I think it's a groundhog. At least he left me two.





The upside down tomato experiment on my porch is a limited success. It never got as big as I had hoped but it only gets a few hours of sun a day. It does have a red tomato.




The loofa sponge gourds are getting big. I'm not sure when to harvest or even what to do with them once I do harvest but this was my wife's idea so I'm off the hook. I also don't know how to spell "luffa" so I'll be trying out all possible spellings hoping I get one right.




And finally some of the grapes are almost ready. Several bunches are just raisins. I don't know why.


Thursday, May 29, 2008

Shock and Awe Gardening

The weeds started invading this week. We had a couple of very wet weeks and now it's warmed up and I've got thousands of small weeds everywhere. I could have kept up with the hoeing and I wouldn't be facing this problem but I don't have a garden so I can do work. It's even gotten beyond what I can manage with the Giant-Magic-Marker-o-Death.


check out the weeds around the broccoli

So last night, I sprayed everything that isn't a garden plant with Roundup herbicide. I was careful not to spray anything I wanted to keep alive, but there may have been some collateral damage. That's the sad reality of war. I learned the hard truth of war a long time ago, sitting on my couch watching war movies. War is not pretty. I won't know the casualty count for a few days but at least the weeds are going to be dead.


It's hard to tell what's a
weed and what's a spring green

The strawberries are still going strong. We've had strawberry shortcake, strawberry milkshakes, strawberry ice cream, and plain strawberries. I pick a few every morning on my way to the car and a few when I get home from work on my walk to the house. I figured out what's eating them on the vine, I've seen several birds helping themselves but they have only done a small bit of damage so far and If I kill a few there will always be more to take their place so for the time being, the birds get a pass.

My few blackberry bushes have been in full flower for a couple of weeks. I think there will be a good crop of blackberries when they come on.


a blackberry bush (hard to see because of
all the weeds...
they'll all be dead
in a few days though.)


Something's been taking nips out of my peaches. Several had small holes weeping sap last night where some bug must have bitten through the skin. I have no idea what did this but I knew I had to take decisive action. I carefully mixed a cocktail of malathion, benefrin, and imadicloprid. The only approach that works when dealing with garden terrorists is my "kill em' fast, kill em' hard, and kill em' all" approach to gardening.


bugs that mess with me wish they were dead.


There was no more insect damage this morning so whatever it was, it isn't anymore.


wounded peaches recovering comfortably at home

Wednesday, May 7, 2008

Getting Hot

It's finally getting warm. For the last week, it's been in the 70's and even hit the low 80's a couple of times. After a month of slow progress, these warm temperatures have gotten things jumping in the garden.

I've been doing my regular weeding with a 1 gallon sprayer and roundup. The Giant-Magic-Marker-O-Death has seen some use too. With the the magic of chemistry and some warm weather, I've got nice dead patches around just about everything now.

Over last weekend we planted a couple of my odd ball seeds. A row of sugar sorghum and a row of peanuts. Sugar cane grows in tropical areas only so in the old days, northerners like me, used sugar sorghum as a sweetener. Sorghum is still grown as a grain and the stalks are used for animal fodder but no body really grows the sweet varieties anymore. I found a source on the internet. I tried sugar sorghum last year but killed it when I was "hoeing" my garden with herbicide. I should have know better since I learned as a little boy not to spray into the wind.


oddities: peanuts and sorghum

Peanuts are only an oddity because they're grown down south and not in New Jersey. Our growing season is too short and too cold. I was hoping to start these under plastic to get an earlier start but never got around to it. Maybe I'll get peanuts anyway. Probably not.

Since I only put in my rows of asparagus last spring, I didn't want to harvest too hard this year. We cut asparagus a couple of times and then let it grow. It's getting pretty big already. We can cut as much as we want next year but I can't imagine wanting to cut very much.


asparagus gone wild

I bought three more blackberry plants at Lowe's this year. Since they sit on shelves indoors in plastic bags and never get watered, I figured they wouldn't be in very good shape for very long so I picked them up a month ago, as soon as they hit the shelves. There were no leaves but the little sticks had some green inside so I thought they would be okay.

The sticks turned out to be dead. But two of the three are putting out new leaves from the roots. If you want quality, buy from somewhere other than a home center.


back from the dead.

The grapes are starting to flower. Grape flowers don't look like much, they're easy to miss. But each of these flower clusters will become a bunch of grapes.


grape clusters

For the last couple of years, my pear trees have done nothing. This year they flowered like crazy and now I've got pears. I'm not sure if you pick pears under-ripe to ripen on the shelf or let them ripen on the tree. Either way, I'm going to give these a little time.


pears

And finally, I've even got strawberries. My Giant-Magic-Marker-O-Death is working very well at keeping weeds to a minimum in my strawberries and I've actually got berries. I'm not a fan of vegetables. The stuff that I'll grow in the actual garden, tomatoes, cucumbers, lettuce, spinach, peas, broccoli, peppers, and the other vegetables can feed everybody else. The fruits are mine.


strawberries

That's enough for one post. Radishes, lettuce, spinach, peas, onions, broccoli, and other stuff is really starting to take off but I've typed enough and you've read enough.

Tuesday, March 25, 2008

Boring Garden Layout

Here's a sketch of the layout of my permanent plantings. I started putting this stuff in in 2005, adding a row or two each year. I think I'm done now. I can't think of anything else to put in.

I hate gardening (I know...I don't know why I do it either) so I have tried to make my plants as carefree as possible so I don't have to do much work. To achieve that I've been putting in drip irrigation. Underground water mains feed riser pipes that poke up through the ground. At each riser pipe, I can attach drip lines for each row. It's a lot of work in the beginning to install all of this stuff but it lasts for years and now I don't spend much time watering. I just turn a few valves and the next morning every thing's been watered.

Here's the layout of my permanent plants that produce (or are supposed to) year after year. I also plant a garden of the traditional garden vegetables each year. (click the picture to enlarge.)